- Protein: 57%
- Fat: 43%
- Carbs: 0%
Found 2 products
Fish · shark · coated · baked or broiled · fat added in cooking
NS as to fat added in cooking
- 238 kcal
- Protein: 39%
- Fat: 39%
- Carbs: 22%
The charts on list show calorie breakdown. Other values apply for 100g of products.