CAMPBELL'S · Homestyle HEALTHY REQUEST Chicken · with Whole Grain Pasta Soup
Amount per 100 g
- Energy (calories): 40 kcal 2%
- Protein: 3.8 g 7%
- Fat: 0.82 g Why gray? Help 2%
- Carbohydrates: 4.28 g 2%
Calorie breakdown
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- Protein: 38% 15 kcal
- Fat: 19% 7 kcal
- Carbohydrates: 43% 17 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
40 kcal
2%
Water
89.84 g
3%
Carbohydrates
Carbohydrate
4.28 g
2%
Fiber
0.7 g
3%
Sugars, total
0.32 g
Starch
3.4 g
Lipids
Total lipid (fat)
0.82 g
2%
Total polyunsaturated
0.204 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.408 g
Total saturated
0.204 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
4 mg
as low as possible
Protein + aminoacids
Protein
3.8 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.015 mg
1%
Vitamin B-2 (Riboflavin)
0.019 mg
2%
Vitamin B-3 (Niacin)
1.82 mg
13%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
408 IU
17%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
9 mg
3%
Phosphorus, P
45 mg
6%
Iron, Fe
0.31 mg
2%
Potassium, K
265 mg
6%
Sodium, Na
167 mg
11%
Zinc, Zn
0.2 mg
3%
Copper, Cu
0.025 mg
3%
Selenium, Se
5 µg
9%
Manganese, Mn
0.054 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
CAMPBELL'S comparison
* Nutritional values per 100 g of product