Natto
Amount per 100 g
- Energy (calories): 212 kcal 10%
- Protein: 17.72 g 32%
- Fat: 11 g Why gray? Help 23%
- Carbohydrates: 14.36 g 6%
Calorie breakdown
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- Protein: 29% 61 kcal
- Fat: 43% 92 kcal
- Carbohydrates: 28% 58 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
212 kcal
10%
Water
55.02 g
2%
Carbohydrates
Carbohydrate
14.36 g
6%
Fiber
5.4 g
22%
Sugars, total
4.89 g
Starch
~
Lipids
Total lipid (fat)
11 g
23%
Total polyunsaturated
6.21 g
Omega 3 (n-3)
0.734 g
50%
Omega 6 (n-6)
5.476 g
45%
Total monounsaturated
2.43 g
Total saturated
1.591 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
17.72 g
32%
Tryptophan
0.223 g
70%
Threonine
0.813 g
64%
Isoleucine
0.931 g
77%
Leucine
1.509 g
56%
Lysine
1.145 g
47%
Methionine + Cystine
0.428 g
35%
Methionine
0.208 g
Cystine
0.22 g
Phenylalanine + Tyrosine
1.497 g
71%
Phenylalanine
0.941 g
Tyrosine
0.556 g
Valine
1.018 g
66%
Vitamins
Vitamin C
13 mg
17%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.16 mg
15%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
0 mg
0%
Vitamin B-5 (Pantothenic acid)
0.215 mg
4%
Vitamin B-6
0.13 mg
10%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.01 mg
0%
Vitamin D
0 IU
0%
Vitamin K
23.1 µg
26%
Isoflavones, total
82.29 mg
Minerals
Calcium, Ca
217 mg
22%
Magnesium, Mg
115 mg
37%
Phosphorus, P
174 mg
25%
Iron, Fe
8.6 mg
48%
Potassium, K
729 mg
16%
Sodium, Na
7 mg
0%
Zinc, Zn
3.03 mg
38%
Copper, Cu
0.667 mg
74%
Selenium, Se
8.8 µg
16%
Manganese, Mn
1.528 mg
85%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Natto comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Natto | 212 kcal | 17.72 g | 14.36 g | 11 g |
* Nutritional values per 100 g of product