Beef · round · full cut · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled 235 kcal Protein: 50% Fat: 50% Carbs: 0% Add to
Beef · round · full cut · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled 191 kcal Protein: 65% Fat: 35% Carbs: 0% Add to