Beef · chuck · shoulder clod · shoulder top and center steaks · separable lean and fat · trimmed to 0" fat · all grades · raw
Center Cut Steak/Beef Value Cut/Ranch Cut Steak
- 141 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
Found 1 products
The charts on list show calorie breakdown. Other values apply for 100g of products.