Salmon · coated · baked or broiled · made with butter made with animal fat or meat drippings 227 kcal Protein: 40% Fat: 37% Carbs: 23% Add to
Salmon · coated · fried · made with butter fried, NS as to coating/made with animal fat or meat drippings 235 kcal Protein: 35% Fat: 48% Carbs: 17% Add to