Lamb · New Zealand · imported · fore-shank · separable lean and fat · cooked · braised 256 kcal Protein: 47% Fat: 53% Carbs: 0% Add to
Lamb · New Zealand · imported · fore-shank · separable lean only · cooked · braised 209 kcal Protein: 64% Fat: 36% Carbs: 0% Add to