Veal · leg (top round) · separable lean and fat · cooked · pan-fried · breaded breaded or floured 238 kcal Protein: 49% Fat: 35% Carbs: 16% Add to
Veal · leg (top round) · separable lean only · cooked · pan-fried · breaded breaded or floured 216 kcal Protein: 56% Fat: 26% Carbs: 18% Add to