Grits · cooked · flavored · corn or hominy · instant · fat added in cooking 98 kcal Protein: 6% Fat: 41% Carbs: 52% Add to
Grits · cooked · flavored · corn or hominy · instant · fat not added in cooking 70 kcal Protein: 9% Fat: 14% Carbs: 77% Add to
Grits · cooked · flavored · corn or hominy · instant · NS as to fat added in cooking 70 kcal Protein: 9% Fat: 14% Carbs: 77% Add to