Vegetable combination · (excluding carrots, broccoli, and dark-green leafy) · cooked · with pasta 100 kcal Protein: 15% Fat: 6% Carbs: 80% Add to
Vegetable combination · (including carrots, broccoli, and/or dark-green leafy) · cooked · with pasta 83 kcal Protein: 15% Fat: 6% Carbs: 79% Add to