CAMPBELL'S · Cheddar Cheese Soup · condensed
Amount per 100 g
- Energy (calories): 84 kcal 4%
- Protein: 0.8 g 1%
- Fat: 3.92 g Why gray? Help 8%
- Carbohydrates: 11.44 g 5%
Calorie breakdown
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- Protein: 4% 3 kcal
- Fat: 42% 35 kcal
- Carbohydrates: 54% 46 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
84 kcal
4%
Water
81.69 g
3%
Carbohydrates
Carbohydrate
11.44 g
5%
Fiber
2.2 g
9%
Sugars, total
3.73 g
Starch
~
Lipids
Total lipid (fat)
3.92 g
8%
Total polyunsaturated
1.69 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.68 g
Total saturated
1.13 g
as low as possible
Total trans
0.05 g
as low as possible
Cholesterol
3 mg
as low as possible
Protein + aminoacids
Protein
0.8 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
~
-
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
1024 IU
44%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
36 mg
4%
Magnesium, Mg
12 mg
4%
Phosphorus, P
33 mg
5%
Iron, Fe
0.15 mg
1%
Potassium, K
37 mg
1%
Sodium, Na
692 mg
46%
Zinc, Zn
0.15 mg
2%
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
CAMPBELL'S comparison
* Nutritional values per 100 g of product