Falafel
Amount per 100 g
- Energy (calories): 333 kcal 15%
- Protein: 13.64 g 25%
- Fat: 17.78 g Why gray? Help 37%
- Carbohydrates: 31.6 g 13%
Calorie breakdown
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- Protein: 14% 47 kcal
- Fat: 47% 157 kcal
- Carbohydrates: 39% 128 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
333 kcal
15%
Water
33.93 g
1%
Carbohydrates
Carbohydrate
31.6 g
13%
Fiber
13 g
52%
Sugars, total
3.27 g
Starch
~
Lipids
Total lipid (fat)
17.78 g
37%
Total polyunsaturated
7.667 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.029 g
Total saturated
2.355 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
13.64 g
25%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.5 mg
2%
Folate, total
78 µg
Folate, DFE
79 µg DFE
20%
Vitamin B-1 (Thiamin)
0.139 mg
13%
Vitamin B-2 (Riboflavin)
0.145 mg
13%
Vitamin B-3 (Niacin)
0.944 mg
7%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.122 mg
9%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
33 IU
1%
Vitamin E
2.11 mg
14%
Vitamin D
0 IU
0%
Vitamin K
24.5 µg
27%
Isoflavones, total
~
Minerals
Calcium, Ca
55 mg
6%
Magnesium, Mg
77 mg
25%
Phosphorus, P
189 mg
27%
Iron, Fe
2.94 mg
16%
Potassium, K
402 mg
9%
Sodium, Na
467 mg
31%
Zinc, Zn
1.49 mg
19%
Copper, Cu
0.269 mg
30%
Selenium, Se
4.7 µg
9%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Falafel comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Falafel | 333 kcal | 13.64 g | 31.6 g | 17.78 g |
Falafel · home-prepared | 333 kcal | 13.31 g | 31.84 g | 17.8 g |
* Nutritional values per 100 g of product