Product details

Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · from frozen · NS as to fat added in cooking

crowder peas / pink-eyed peas / purple hull peas

Vegetables

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 142 kcal 7%
  • Protein: 8.22 g 15%
  • Fat: 2.27 g Why gray? Help 5%
  • Carbohydrates: 23 g 9%

Calorie breakdown

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  • Protein: 20% 29 kcal
  • Fat: 14% 20 kcal
  • Carbohydrates: 66% 94 kcal

Omega 6 : Omega 3

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1:1 20:1 4:1

peas

Source & licence

General

  • Energy

    142 kcal

    7%

  • Water

    64.96 g

    2%

Carbohydrates

  • Carbohydrate

    23 g

    9%

  • Fiber

    6.2 g

    25%

  • Sugars, total

    4.31 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    2.27 g

    5%

  • Total polyunsaturated

    0.994 g

  • Omega 3 (n-3)

    0.185 g

    13%

  • Omega 6 (n-6)

    0.799 g

    7%

  • Total monounsaturated

    0.586 g

  • Total saturated

    0.499 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    0 mg

    as low as possible

Protein + aminoacids

  • Protein

    8.22 g

    15%

  • Tryptophan

    ~

    -

  • Threonine

    ~

    -

  • Isoleucine

    ~

    -

  • Leucine

    ~

    -

  • Lysine

    ~

    -

  • Methionine + Cystine

    ~

    -

  • Methionine

    ~

  • Cystine

    ~

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    ~

  • Tyrosine

    ~

  • Valine

    ~

    -

Vitamins

  • Vitamin C

    2.5 mg

    3%

  • Folate, total

    136 µg

  • Folate, DFE

    136 µg DFE

    34%

  • Vitamin B-1 (Thiamin)

    0.252 mg

    23%

  • Vitamin B-2 (Riboflavin)

    0.063 mg

    6%

  • Vitamin B-3 (Niacin)

    0.705 mg

    5%

  • Vitamin B-5 (Pantothenic acid)

    ~

    -

  • Vitamin B-6

    0.194 mg

    15%

  • Vitamin B-12 (Cobalamin)

    0.3 µg

    13%

  • Vitamin A

    170 IU

    7%

  • Vitamin E

    0.87 mg

    6%

  • Vitamin D

    2 IU

    0%

  • Vitamin K

    38.4 µg

    43%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    23 mg

    2%

  • Magnesium, Mg

    48 mg

    15%

  • Phosphorus, P

    118 mg

    17%

  • Iron, Fe

    2.05 mg

    11%

  • Potassium, K

    364 mg

    8%

  • Sodium, Na

    234 mg

    16%

  • Zinc, Zn

    1.37 mg

    17%

  • Copper, Cu

    0.178 mg

    20%

  • Selenium, Se

    3.3 µg

    6%

  • Manganese, Mn

    ~

    -

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Peas comparison

Product Calories Protein Carbohydrates Fat
Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · from frozen · NS as to fat added in cooking 142 kcal 8.22 g 23 g 2.27 g
Peas · green · cooked · from frozen · NS as to fat added in cooking 91 kcal 4.98 g 13.79 g 1.99 g
Peas · and carrots · cooked · from frozen · NS as to fat added in cooking 62 kcal 2.99 g 9.79 g 2.14 g
Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · from fresh · NS as to fat added in cooking 109 kcal 3.07 g 19.66 g 2.05 g
Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · from canned · NS as to fat added in cooking 109 kcal 3.06 g 19.63 g 2.05 g
Peas · green · cooked · from fresh · NS as to fat added in cooking 97 kcal 5.18 g 15.11 g 1.94 g
Peas · green · cooked · from canned · NS as to fat added in cooking 81 kcal 4.35 g 11.07 g 2.42 g
Peas · and carrots · canned · low sodium · NS as to fat added in cooking 47 kcal 2.13 g 8.34 g 1.37 g
Peas · and carrots · cooked · from fresh · NS as to fat added in cooking 78 kcal 3.43 g 12.29 g 1.95 g
Peas · and carrots · cooked · from canned · NS as to fat added in cooking 66 kcal 2.99 g 9 g 2.3 g
Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · NS as to form · NS as to fat added in cooking 109 kcal 3.07 g 19.66 g 2.05 g

* Nutritional values per 100 g of product