Tempeh
Amount per 100 g
- Energy (calories): 193 kcal 9%
- Protein: 18.54 g 34%
- Fat: 10.8 g Why gray? Help 22%
- Carbohydrates: 9.39 g 4%
Calorie breakdown
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- Protein: 33% 64 kcal
- Fat: 47% 90 kcal
- Carbohydrates: 20% 38 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
193 kcal
9%
Water
59.65 g
2%
Carbohydrates
Carbohydrate
9.39 g
4%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
10.8 g
22%
Total polyunsaturated
3.827 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3 g
Total saturated
2.22 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
18.54 g
34%
Tryptophan
0.194 g
61%
Threonine
0.796 g
62%
Isoleucine
0.88 g
72%
Leucine
1.43 g
53%
Lysine
0.908 g
37%
Methionine + Cystine
0.368 g
30%
Methionine
0.175 g
Cystine
0.193 g
Phenylalanine + Tyrosine
1.557 g
74%
Phenylalanine
0.893 g
Tyrosine
0.664 g
Valine
0.92 g
60%
Vitamins
Vitamin C
0 mg
0%
Folate, total
24 µg
Folate, DFE
24 µg DFE
6%
Vitamin B-1 (Thiamin)
0.078 mg
7%
Vitamin B-2 (Riboflavin)
0.358 mg
33%
Vitamin B-3 (Niacin)
2.64 mg
19%
Vitamin B-5 (Pantothenic acid)
0.278 mg
6%
Vitamin B-6
0.215 mg
17%
Vitamin B-12 (Cobalamin)
0.08 µg
3%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
60.61 mg
Minerals
Calcium, Ca
111 mg
11%
Magnesium, Mg
81 mg
26%
Phosphorus, P
266 mg
38%
Iron, Fe
2.7 mg
15%
Potassium, K
412 mg
9%
Sodium, Na
9 mg
1%
Zinc, Zn
1.14 mg
14%
Copper, Cu
0.56 mg
62%
Selenium, Se
0 µg
0%
Manganese, Mn
1.3 mg
72%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Tempeh comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Tempeh | 193 kcal | 18.54 g | 9.39 g | 10.8 g |
Tempeh · cooked | 196 kcal | 18.19 g | 9.35 g | 11.38 g |
* Nutritional values per 100 g of product