Egg substitute · omelet · scrambled · or fried · with cheese and vegetables · fat not added in cooking any type of vegetable 87 kcal Protein: 45% Fat: 39% Carbs: 16% Add to
Egg white · omelet · scrambled · or fried · with cheese and vegetables · fat not added in cooking any type of vegetable 90 kcal Protein: 47% Fat: 40% Carbs: 14% Add to