Pork · fresh · leg (ham) · shank half · separable lean and fat · cooked · roasted 232 kcal Protein: 48% Fat: 52% Carbs: 0% Add to
Pork · fresh · leg (ham) · shank half · separable lean only · cooked · roasted 175 kcal Protein: 70% Fat: 30% Carbs: 0% Add to