Pork · fresh · loin · blade (chops) · bone-in · separable lean and fat · cooked · broiled 231 kcal Protein: 44% Fat: 56% Carbs: 0% Add to
Pork · fresh · loin · blade (chops) · bone-in · separable lean only · cooked · broiled 193 kcal Protein: 55% Fat: 45% Carbs: 0% Add to
