Pork · fresh · enhanced · shoulder · (Boston butt) · blade (steaks) · separable lean only · raw 122 kcal Protein: 60% Fat: 40% Carbs: 1% Add to
Pork · fresh · shoulder · (Boston butt) · blade (steaks) · separable lean only · raw 132 kcal Protein: 61% Fat: 39% Carbs: 0% Add to