Pork · cured · ham -- water added · whole · boneless · separable lean and fat · heated · roasted 126 kcal Protein: 56% Fat: 39% Carbs: 5% Add to
Pork · cured · ham -- water added · whole · boneless · separable lean and fat · unheated 121 kcal Protein: 56% Fat: 40% Carbs: 5% Add to