Beef · chuck · blade roast · separable lean and fat · trimmed to 1/8" fat · select · cooked · braised
Top Blade Steak
- 318 kcal
- Protein: 37%
- Fat: 63%
- Carbs: 0%
Found 2 products
Beef · chuck · blade roast · separable lean and fat · trimmed to 1/8" fat · select · raw
Top Blade Steak
- 230 kcal
- Protein: 32%
- Fat: 68%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.