Beef · chuck · under blade pot roast or steak · boneless · separable lean only · trimmed to 0" fat · choice · raw Beef/Chuck/Under Blade Pot Roast or Steak 145 kcal Protein: 58% Fat: 40% Carbs: 1% Add to
Beef · chuck · under blade pot roast or steak · boneless · separable lean and fat · trimmed to 0" fat · all grades · raw Beef Chuck/Under Blade Pot Roast/Steak 196 kcal Protein: 39% Fat: 61% Carbs: 0% Add to
Beef · chuck · under blade pot roast or steak · boneless · separable lean and fat · trimmed to 0" fat · choice · raw Beef/Chuck/Under Blade Pot Roast/Steak 202 kcal Protein: 38% Fat: 62% Carbs: 0% Add to
Beef · chuck · under blade pot roast or steak · boneless · separable lean and fat · trimmed to 0" fat · select · raw Beef/Chuck/Under Blade Pot Roast/Steak 187 kcal Protein: 41% Fat: 59% Carbs: 0% Add to
Beef · chuck · under blade pot roast or steak · boneless · separable lean only · trimmed to 0" fat · all grades · raw Beef/Chuck/Under Blade Pot Roast or Steak 140 kcal Protein: 60% Fat: 39% Carbs: 1% Add to