Beef · rib eye steak/roast · bone-in · lip-on · separable lean only · trimmed to 1/8" fat · all grades · raw 166 kcal Protein: 51% Fat: 49% Carbs: 0% Add to
Beef · rib eye steak/roast · boneless · lip-on · separable lean only · trimmed to 1/8" fat · all grades · raw 156 kcal Protein: 56% Fat: 44% Carbs: 0% Add to