Beef · chuck · under blade pot roast or steak · boneless · separable lean and fat · trimmed to 0" fat · all grades · raw Under Blade Pot Roast/Steak 196 kcal Protein: 39% Fat: 61% Carbs: 0% Add to
Beef · chuck · under blade pot roast or steak · boneless · separable lean only · trimmed to 0" fat · all grades · raw Under Blade Pot Roast or Steak 140 kcal Protein: 60% Fat: 39% Carbs: 1% Add to