Beef · round · bottom round · steak · separable lean and fat · trimmed to 1/8" fat · all grades · cooked · braised 247 kcal Protein: 57% Fat: 43% Carbs: 0% Add to
Beef · round · bottom round · steak · separable lean only · trimmed to 1/8" fat · all grades · cooked · braised 216 kcal Protein: 68% Fat: 32% Carbs: 0% Add to
