Beef · flank · steak · separable lean and fat · trimmed to 0" fat · select · cooked · broiled 183 kcal Protein: 65% Fat: 35% Carbs: 0% Add to
Beef · flank · steak · separable lean only · trimmed to 0" fat · select · cooked · broiled 178 kcal Protein: 67% Fat: 33% Carbs: 0% Add to