Beef · rib eye · small end (ribs 10-12) · separable lean only · trimmed to 0" fat · select · raw 149 kcal Protein: 59% Fat: 41% Carbs: 0% Add to
Beef · rib · small end (ribs 10-12) · separable lean only · trimmed to 0" fat · select · cooked · broiled 198 kcal Protein: 60% Fat: 40% Carbs: 0% Add to