Fish · tuna · fresh · baked or broiled · fat added in cooking NS as to fat added in cooking 166 kcal Protein: 77% Fat: 23% Carbs: 0% Add to
Fish · tuna · fresh · coated · baked or broiled · fat added in cooking NS as to fat added in cooking 218 kcal Protein: 49% Fat: 28% Carbs: 24% Add to