Lamb · Australian · imported · fresh · shoulder · blade · separable lean and fat · trimmed to 1/8" fat · raw 262 kcal Protein: 27% Fat: 73% Carbs: 0% Add to
Lamb · Australian · imported · fresh · shoulder · blade · separable lean only · trimmed to 1/8" fat · raw 164 kcal Protein: 50% Fat: 50% Carbs: 0% Add to