Lamb · domestic · shoulder · arm · separable lean and fat · trimmed to 1/8" fat · cooked · broiled 269 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
Lamb · domestic · shoulder · blade · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled 267 kcal Protein: 38% Fat: 62% Carbs: 0% Add to
Lamb · domestic · shoulder · whole (arm and blade) · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled 268 kcal Protein: 38% Fat: 62% Carbs: 0% Add to