Shrimp · and vegetables (excluding carrots · broccoli · and dark-green leafy (no potatoes)) · no sauce (mixture) 90 kcal Protein: 45% Fat: 32% Carbs: 23% Add to
Shrimp · and vegetables (excluding carrots · broccoli · and dark-green leafy (no potatoes)) · soy-based sauce (mixture) 115 kcal Protein: 34% Fat: 50% Carbs: 16% Add to
