- Protein: 34%
- Fat: 19%
- Carbs: 48%
Found 4 products
- Protein: 33%
- Fat: 18%
- Carbs: 48%
- Protein: 44%
- Fat: 10%
- Carbs: 46%
Venison/deer · stew · with potatoes and vegetables (including carrots, broccoli, and/or dark-green leafy) · tomato-based sauce
venison/deer stew, NFS
- 71 kcal
- Protein: 43%
- Fat: 10%
- Carbs: 47%
The charts on list show calorie breakdown. Other values apply for 100g of products.