Beef · dumplings · and vegetables (excluding carrots, broccoli, and dark-green leafy) · gravy (mixture) 104 kcal Protein: 28% Fat: 39% Carbs: 33% Add to
Beef · dumplings · and vegetables (including carrots, broccoli, and/or dark-green leafy) · gravy (mixture) 90 kcal Protein: 28% Fat: 40% Carbs: 32% Add to
