Beef · and vegetables (including carrots · broccoli · and/or dark-green leafy (no potatoes)) · soy-based sauce (mixture) 141 kcal Protein: 32% Fat: 55% Carbs: 13% Add to
Beef · tofu · and vegetables (including carrots · broccoli · and/or dark-green leafy (no potatoes)) · soy-based sauce (mixture) 112 kcal Protein: 24% Fat: 60% Carbs: 17% Add to
