Pork and vegetables (excluding carrots · broccoli · and dark-green leafy (no potatoes)) · no sauce (mixture) 168 kcal Protein: 32% Fat: 57% Carbs: 11% Add to
Pork and vegetables (including carrots · broccoli · and/or dark-green leafy (no potatoes)) · no sauce (mixture) 148 kcal Protein: 31% Fat: 56% Carbs: 12% Add to
