Apples · raw · fuji · with skin
Amount per 100 g
- Energy (calories): 63 kcal 3%
- Protein: 0.2 g 0%
- Fat: 0.18 g Why gray? Help 0%
- Carbohydrates: 15.22 g 6%
Calorie breakdown
Help
- Protein: 1% 1 kcal
- Fat: 3% 2 kcal
- Carbohydrates: 96% 61 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
- Energy- 63 kcal - 3% 
- Water- 84.16 g - 3% 
Carbohydrates
- Carbohydrate- 15.22 g - 6% 
- Fiber- 2.1 g - 8% 
- Sugars, total- 11.68 g 
- Starch- 0.05 g 
Lipids
- Total lipid (fat)- 0.18 g - 0% 
- Total polyunsaturated- ~ 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- ~ 
- Total saturated- ~ - - 
- Total trans- ~ - - 
- Cholesterol- ~ - - 
Protein + aminoacids
- Protein- 0.2 g - 0% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- ~ - - 
- Folate, total- 3 µg 
- Folate, DFE- ~ - - 
- Vitamin B-1 (Thiamin)- 0.013 mg - 1% 
- Vitamin B-2 (Riboflavin)- 0.026 mg - 2% 
- Vitamin B-3 (Niacin)- 0.07 mg - 1% 
- Vitamin B-5 (Pantothenic acid)- 0.051 mg - 1% 
- Vitamin B-6- 0.045 mg - 3% 
- Vitamin B-12 (Cobalamin)- ~ - - 
- Vitamin A- 38 IU - 2% 
- Vitamin E- 0.18 mg - 1% 
- Vitamin D- ~ - - 
- Vitamin K- 1 µg - 1% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 7 mg - 1% 
- Magnesium, Mg- 5 mg - 2% 
- Phosphorus, P- 13 mg - 2% 
- Iron, Fe- 0.1 mg - 1% 
- Potassium, K- 109 mg - 2% 
- Sodium, Na- 1 mg - 0% 
- Zinc, Zn- 0.04 mg - 1% 
- Copper, Cu- 0.025 mg - 3% 
- Selenium, Se- 0 µg - 0% 
- Manganese, Mn- 0.031 mg - 2% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Apples comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Apples · raw · fuji · with skin | 63 kcal | 0.2 g | 15.22 g | 0.18 g | 
| Apples · raw · gala · with skin | 57 kcal | 0.25 g | 13.68 g | 0.12 g | 
| Apples · raw · with skin | 52 kcal | 0.26 g | 13.81 g | 0.17 g | 
| Apples · raw · golden delicious · with skin | 57 kcal | 0.28 g | 13.6 g | 0.15 g | 
| Apples · raw · granny smith · with skin | 58 kcal | 0.44 g | 13.61 g | 0.19 g | 
| Apples · raw · red delicious · with skin | 59 kcal | 0.27 g | 14.06 g | 0.2 g | 
| Apples · dried · cooked · with sugar | 87 kcal | 0.2 g | 23.09 g | 0.06 g | 
| Apples · baked · with sugar | 95 kcal | 0.25 g | 24.79 g | 0.16 g | 
| Apples · raw · without skin | 48 kcal | 0.27 g | 12.76 g | 0.13 g | 
| Apples · raw · without skin · cooked · microwave | 56 kcal | 0.28 g | 14.41 g | 0.42 g | 
| Apples · raw · without skin · cooked · boiled | 53 kcal | 0.26 g | 13.64 g | 0.36 g | 
* Nutritional values per 100 g of product

