Amount per 100 g
- Energy (calories): 116 kcal 5%
- Protein: 22.1 g 40%
- Fat: 2.4 g Why gray? Help 5%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 81% 94 kcal
- Fat: 19% 22 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
116 kcal
5%
Water
74 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
2.4 g
5%
Total polyunsaturated
0.192 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.996 g
Total saturated
0.898 g
as low as possible
Total trans
~
-
Cholesterol
62 mg
as low as possible
Protein + aminoacids
Protein
22.1 g
40%
Tryptophan
0 g
0%
Threonine
0.91 g
71%
Isoleucine
0.931 g
77%
Leucine
1.716 g
64%
Lysine
1.723 g
71%
Methionine + Cystine
0.524 g
43%
Methionine
0.524 g
Cystine
0 g
Phenylalanine + Tyrosine
1.537 g
73%
Phenylalanine
0.827 g
Tyrosine
0.71 g
Valine
1 g
65%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.046 mg
4%
Vitamin B-2 (Riboflavin)
0.09 mg
8%
Vitamin B-3 (Niacin)
1.838 mg
13%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.252 mg
19%
Vitamin B-12 (Cobalamin)
2.2 µg
92%
Vitamin A
3 IU
0%
Vitamin E
0.04 mg
0%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
24 mg
8%
Phosphorus, P
198 mg
28%
Iron, Fe
2.8 mg
16%
Potassium, K
344 mg
7%
Sodium, Na
48 mg
3%
Zinc, Zn
3.2 mg
40%
Copper, Cu
0.13 mg
14%
Selenium, Se
23.3 µg
42%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Game meat comparison
* Nutritional values per 100 g of product