Amount per 100 g
- Energy (calories): 404 kcal 18%
- Protein: 8.7 g 16%
- Fat: 3 g Why gray? Help 6%
- Carbohydrates: 85.65 g 35%
Calorie breakdown
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- Protein: 9% 35 kcal
- Fat: 7% 27 kcal
- Carbohydrates: 85% 343 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
404 kcal
18%
Water
1 g
0%
Carbohydrates
Carbohydrate
85.65 g
35%
Fiber
6.5 g
26%
Sugars, total
0.92 g
Starch
~
Lipids
Total lipid (fat)
3 g
6%
Total polyunsaturated
1.07 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.08 g
Total saturated
0.6 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.7 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
15 µg
Folate, DFE
15 µg DFE
4%
Vitamin B-1 (Thiamin)
0.93 mg
85%
Vitamin B-2 (Riboflavin)
0.17 mg
15%
Vitamin B-3 (Niacin)
16 mg
114%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.98 mg
75%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
1.29 mg
9%
Vitamin D
0 IU
0%
Vitamin K
2 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
55 mg
6%
Magnesium, Mg
28 mg
9%
Phosphorus, P
272 mg
39%
Iron, Fe
47.6 mg
264%
Potassium, K
386 mg
8%
Sodium, Na
9 mg
1%
Zinc, Zn
0 mg
0%
Copper, Cu
0.368 mg
41%
Selenium, Se
23.4 µg
43%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · cereal · brown rice · dry · instant | 404 kcal | 8.7 g | 85.65 g | 3 g |
Babyfood · oatmeal cereal · with fruit · dry · instant · toddler | 402 kcal | 10.5 g | 74.1 g | 7.05 g |
Babyfood · cereal · rice · dry | 391 kcal | 7.1 g | 77.7 g | 4.9 g |
Babyfood · cereal · rice · with pears and apple · dry · instant | 389 kcal | 6.6 g | 88.6 g | 0.9 g |
Babyfood · vegetable and brown rice · strained | 69 kcal | 1.9 g | 12.1 g | 1.5 g |
Babyfood · peas and brown rice | 64 kcal | 3.4 g | 11.49 g | 0.5 g |
Babyfood · dinner · turkey · rice · and vegetables · toddler | 60 kcal | 3.8 g | 7.5 g | 1.6 g |
Babyfood · cereal · rice · with bananas · prepared with whole milk | 86 kcal | 3.57 g | 10.49 g | 3.32 g |
Babyfood · cereal · rice · with honey · prepared with whole milk | 115 kcal | 3.9 g | 17.1 g | 3.3 g |
Babyfood · cereal · rice · prepared with whole milk | 85 kcal | 3.45 g | 10.31 g | 3.38 g |
Babyfood · cereal · rice · with bananas · dry | 404 kcal | 8.7 g | 79.9 g | 4.2 g |
* Nutritional values per 100 g of product