Amount per 100 g
- Energy (calories): 109 kcal 5%
- Protein: 0.71 g 1%
- Fat: 0.37 g Why gray? Help 1%
- Carbohydrates: 25.78 g 10%
Calorie breakdown
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- Protein: 3% 3 kcal
- Fat: 3% 3 kcal
- Carbohydrates: 94% 103 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
109 kcal
5%
Water
72.23 g
3%
Carbohydrates
Carbohydrate
25.78 g
10%
Fiber
1.4 g
6%
Sugars, total
19.29 g
Starch
~
Lipids
Total lipid (fat)
0.37 g
1%
Total polyunsaturated
0.084 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.036 g
Total saturated
0.121 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.71 g
1%
Tryptophan
0.009 g
3%
Threonine
0.031 g
2%
Isoleucine
0.03 g
2%
Leucine
0.073 g
3%
Lysine
0.054 g
2%
Methionine + Cystine
0.019 g
2%
Methionine
0.009 g
Cystine
0.01 g
Phenylalanine + Tyrosine
0.063 g
3%
Phenylalanine
0.053 g
Tyrosine
0.01 g
Valine
0.05 g
3%
Vitamins
Vitamin C
12.9 mg
17%
Folate, total
22 µg
Folate, DFE
22 µg DFE
6%
Vitamin B-1 (Thiamin)
0.035 mg
3%
Vitamin B-2 (Riboflavin)
0.08 mg
7%
Vitamin B-3 (Niacin)
0.728 mg
5%
Vitamin B-5 (Pantothenic acid)
0.368 mg
7%
Vitamin B-6
0.395 mg
30%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
69 IU
3%
Vitamin E
0.12 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.6 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
0 mg
0%
Magnesium, Mg
30 mg
10%
Phosphorus, P
24 mg
3%
Iron, Fe
0.14 mg
1%
Potassium, K
395 mg
8%
Sodium, Na
1 mg
0%
Zinc, Zn
0.23 mg
3%
Copper, Cu
0.087 mg
10%
Selenium, Se
1.1 µg
2%
Manganese, Mn
0.3 mg
17%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
| Product | Calories | Protein | Carbohydrates | Fat |
|---|---|---|---|---|
| Babyfood · fruit · banana and strawberry · junior | 109 kcal | 0.71 g | 25.78 g | 0.37 g |
| Babyfood · fruit · bananas · with tapioca · junior | 67 kcal | 0.4 g | 17.8 g | 0.2 g |
| Babyfood · fruit · applesauce and apricots · junior | 47 kcal | 0.2 g | 12.4 g | 0.2 g |
| Babyfood · fruit · apple and raspberry · junior | 58 kcal | 0.2 g | 15.4 g | 0.2 g |
| Babyfood · fruit · apple and blueberry · junior | 62 kcal | 0.2 g | 16.6 g | 0.2 g |
| Babyfood · fruit · applesauce and pineapple · junior | 39 kcal | 0.1 g | 10.5 g | 0.1 g |
| Babyfood · fruit · applesauce and cherries · junior | 51 kcal | 0 g | 14.1 g | 0 g |
| Babyfood · fruit · pears and pineapple · junior | 44 kcal | 0.3 g | 11.4 g | 0.2 g |
| Babyfood · fruit · apricot · with tapioca · junior | 63 kcal | 0.3 g | 17.3 g | 0 g |
| Babyfood · dinner · turkey and rice · junior | 56 kcal | 2.37 g | 9.57 g | 0.92 g |
| Babyfood · dinner · vegetables and beef · junior | 77 kcal | 2.21 g | 8.84 g | 3.6 g |
* Nutritional values per 100 g of product