KASHI · STEAM MEAL · Roasted Garlic Chicken Farfalle · Frozen Entree
Amount per 100 g
- Energy (calories): 103 kcal 5%
- Protein: 5.5 g 10%
- Fat: 3.2 g Why gray? Help 7%
- Carbohydrates: 14.6 g 6%
Calorie breakdown
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- Protein: 20% 22 kcal
- Fat: 26% 29 kcal
- Carbohydrates: 53% 58 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
103 kcal
5%
Water
74.77 g
3%
Carbohydrates
Carbohydrate
14.6 g
6%
Fiber
1.6 g
6%
Sugars, total
1.4 g
Starch
~
Lipids
Total lipid (fat)
3.2 g
7%
Total polyunsaturated
0.7 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.6 g
Total saturated
0.6 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
11 mg
as low as possible
Protein + aminoacids
Protein
5.5 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
~
-
Folate, total
9 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
0.1 mg
1%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.03 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
~
-
Vitamin E
0 mg
0%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
29 mg
3%
Magnesium, Mg
6 mg
2%
Phosphorus, P
8 mg
1%
Iron, Fe
0.9 mg
5%
Potassium, K
182 mg
4%
Sodium, Na
213 mg
14%
Zinc, Zn
0.1 mg
1%
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
KASHI comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
KASHI · STEAM MEAL · Roasted Garlic Chicken Farfalle · Frozen Entree | 103 kcal | 5.5 g | 14.6 g | 3.2 g |
KASHI · STEAM MEAL · Chicken Fettuccine · Frozen Entree | 99 kcal | 6.2 g | 14 g | 2.7 g |
KASHI · Chicken Florentine · Frozen Entree | 106 kcal | 7.9 g | 11 g | 3.4 g |
KASHI · STEAM MEAL · Sesame Chicken · Frozen Entree | 110 kcal | 6.1 g | 15.7 g | 3.5 g |
KASHI · Chicken Enchilada · with Ancho Sauce · Frozen Entree | 111 kcal | 4.9 g | 14.9 g | 3.7 g |
KASHI · Chicken and Chipotle BBQ Sauce · with Mango · Frozen Entree | 108 kcal | 5.3 g | 17.6 g | 2.1 g |
KASHI · Chicken Pasta Pomodoro · Frozen Entree | 100 kcal | 7 g | 13 g | 2.3 g |
KASHI · Lemongrass Coconut Chicken · Frozen Entree | 104 kcal | 6.3 g | 13.4 g | 2.8 g |
KASHI · Sweet and Sour Chicken · Frozen Entree | 113 kcal | 6 g | 19 g | 1.13 g |
KASHI · Red Curry Chicken · Frozen Entree | 110 kcal | 5.9 g | 15.6 g | 3 g |
KASHI · Tuscan Veggie Bake · Frozen Entree | 90 kcal | 2 g | 15 g | 3.2 g |
* Nutritional values per 100 g of product