Babyfood · vegetables · squash · strained
Beech-Nut Stage 1 Starter Size Butternut Squash / Beech-Nut Stage 1 Butternut Squash / Earth's Best Winter Squash / Gerber First Foods / Gerber Second Foods / Beech-Nut Stage 2 Butternut Squash
Amount per 100 g
- Energy (calories): 28 kcal 1%
- Protein: 0.81 g 1%
- Fat: 0.2 g Why gray? Help 0%
- Carbohydrates: 5.73 g 2%
Calorie breakdown
Help
- Protein: 12% 3 kcal
- Fat: 6% 2 kcal
- Carbohydrates: 82% 23 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
28 kcal
1%
Water
92.66 g
3%
Carbohydrates
Carbohydrate
5.73 g
2%
Fiber
0.9 g
4%
Sugars, total
3.37 g
Starch
1.24 g
Lipids
Total lipid (fat)
0.2 g
0%
Total polyunsaturated
0.04 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.02 g
Total saturated
0.02 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.81 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.029 mg
3%
Vitamin B-2 (Riboflavin)
0.048 mg
4%
Vitamin B-3 (Niacin)
0.683 mg
5%
Vitamin B-5 (Pantothenic acid)
0.212 mg
4%
Vitamin B-6
0.07 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
1703 IU
73%
Vitamin E
0.55 mg
4%
Vitamin D
0 IU
0%
Vitamin K
4.7 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
14 mg
5%
Phosphorus, P
21 mg
3%
Iron, Fe
0.32 mg
2%
Potassium, K
185 mg
4%
Sodium, Na
5 mg
0%
Zinc, Zn
0.19 mg
2%
Copper, Cu
0.03 mg
3%
Selenium, Se
0.2 µg
0%
Manganese, Mn
0.083 mg
5%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · vegetables · squash · strained | 28 kcal | 0.81 g | 5.73 g | 0.2 g |
Babyfood · vegetables · beets · strained | 34 kcal | 1.3 g | 7.7 g | 0.1 g |
Babyfood · dinner · vegetables chicken · strained | 59 kcal | 2.47 g | 8.42 g | 1.73 g |
Babyfood · vegetables · peas · strained | 50 kcal | 3.27 g | 8.36 g | 0.43 g |
Babyfood · vegetables · carrots · strained | 26 kcal | 0.8 g | 6 g | 0.1 g |
Babyfood · meat · beef · strained | 81 kcal | 12.03 g | 2.43 g | 2.52 g |
Babyfood · fruit · pears · strained | 42 kcal | 0.3 g | 10.8 g | 0.2 g |
Babyfood · meat · chicken · strained | 130 kcal | 13.7 g | 0.1 g | 7.9 g |
Babyfood · fruit · peaches · strained | 65 kcal | 0.94 g | 14.48 g | 0.33 g |
Babyfood · fruit · applesauce · strained | 41 kcal | 0.2 g | 10.8 g | 0.2 g |
Babyfood · meat · turkey · strained | 111 kcal | 11.5 g | 1.4 g | 6.2 g |
* Nutritional values per 100 g of product