Pork · cured · ham -- water added · slice · boneless · separable lean only · heated · pan-broil 119 kcal Protein: 63% Fat: 31% Carbs: 6% Add to
Pork · cured · ham -- water added · whole · boneless · separable lean only · heated · roasted 117 kcal Protein: 61% Fat: 34% Carbs: 5% Add to
Pork · cured · ham -- water added · whole · boneless · separable lean only · unheated 110 kcal Protein: 63% Fat: 32% Carbs: 5% Add to