Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 263 kcal Protein: 44% Fat: 56% Carbs: 0% Add to
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · broiled 202 kcal Protein: 58% Fat: 42% Carbs: 0% Add to