Beef · brisket · flat half · separable lean and fat · trimmed to 0" fat · select · cooked · braised 205 kcal Protein: 70% Fat: 30% Carbs: 0% Add to
Beef · brisket · flat half · separable lean and fat · trimmed to 1/8" fat · select · cooked · braised 280 kcal Protein: 44% Fat: 56% Carbs: 0% Add to