Beef · rib · back ribs · bone-in · separable lean and fat · trimmed to 0" fat · all grades · cooked · braised 360 kcal Protein: 27% Fat: 73% Carbs: 0% Add to
Beef · rib · small end (ribs 10-12) · separable lean and fat · trimmed to 0" fat · all grades · cooked · broiled 249 kcal Protein: 47% Fat: 53% Carbs: 0% Add to