Apricots · dehydrated (low-moisture) · sulfured · stewed
Amount per 100 g
- Energy (calories): 126 kcal 6%
- Protein: 1.93 g 4%
- Fat: 0.24 g Why gray? Help 0%
- Carbohydrates: 32.62 g 13%
Calorie breakdown
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- Protein: 5% 6 kcal
- Fat: 2% 2 kcal
- Carbohydrates: 93% 117 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
126 kcal
6%
Water
63.6 g
2%
Carbohydrates
Carbohydrate
32.62 g
13%
Fiber
4.6 g
18%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.24 g
0%
Total polyunsaturated
0.047 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.105 g
Total saturated
0.017 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.93 g
4%
Tryptophan
0.034 g
11%
Threonine
0.07 g
5%
Isoleucine
0.059 g
5%
Leucine
0.113 g
4%
Lysine
0.134 g
6%
Methionine + Cystine
0.016 g
1%
Methionine
0.01 g
Cystine
0.006 g
Phenylalanine + Tyrosine
0.125 g
6%
Phenylalanine
0.08 g
Tyrosine
0.045 g
Valine
0.07 g
5%
Vitamins
Vitamin C
7.1 mg
9%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.013 mg
1%
Vitamin B-2 (Riboflavin)
0.067 mg
6%
Vitamin B-3 (Niacin)
1.63 mg
12%
Vitamin B-5 (Pantothenic acid)
0.468 mg
9%
Vitamin B-6
0.161 mg
12%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
4407 IU
189%
Vitamin E
2.04 mg
14%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
25 mg
8%
Phosphorus, P
62 mg
9%
Iron, Fe
2.48 mg
14%
Potassium, K
728 mg
15%
Sodium, Na
5 mg
0%
Zinc, Zn
0.39 mg
5%
Copper, Cu
0.227 mg
25%
Selenium, Se
~
-
Manganese, Mn
0.145 mg
8%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Apricots comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Apricots · dehydrated (low-moisture) · sulfured · stewed | 126 kcal | 1.93 g | 32.62 g | 0.24 g |
Apricots · dehydrated (low-moisture) · sulfured · uncooked | 320 kcal | 4.9 g | 82.89 g | 0.62 g |
Apricots · dried · sulfured · stewed · without added sugar | 85 kcal | 1.2 g | 22.15 g | 0.18 g |
Apricots · dried · sulfured · stewed · with added sugar | 113 kcal | 1.17 g | 29.26 g | 0.15 g |
Apricots · dried · sulfured · uncooked | 241 kcal | 3.39 g | 62.64 g | 0.51 g |
Apricots · canned · heavy syrup pack · with skin · solids and liquids | 83 kcal | 0.53 g | 21.47 g | 0.08 g |
Apricots · frozen · sweetened | 98 kcal | 0.7 g | 25.1 g | 0.1 g |
Apricots · canned · extra light syrup pack · with skin · solids and liquids | 49 kcal | 0.6 g | 12.5 g | 0.1 g |
Apricots · canned · water pack · without skin · solids and liquids | 22 kcal | 0.69 g | 5.48 g | 0.03 g |
Apricots · canned · light syrup pack · with skin · solids and liquids | 63 kcal | 0.53 g | 16.49 g | 0.05 g |
Apricots · canned · heavy syrup · drained | 83 kcal | 0.64 g | 21.31 g | 0.11 g |
* Nutritional values per 100 g of product