Beef · round · top round roast · boneless · separable lean only · trimmed to 0" fat · select · cooked · roasted
Top Round Roast
Amount per 100 g
- Energy (calories): 150 kcal 7%
- Protein: 29.81 g 55%
- Fat: 3.37 g Why gray? Help 7%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 80% 119 kcal
- Fat: 20% 30 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
150 kcal
7%
Water
65.87 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
3.37 g
7%
Total polyunsaturated
0.26 g
Omega 3 (n-3)
0.019 g
1%
Omega 6 (n-6)
0.179 g
1%
Total monounsaturated
1.238 g
Total saturated
1.136 g
as low as possible
Total trans
0.158 g
as low as possible
Cholesterol
78 mg
as low as possible
Protein + aminoacids
Protein
29.81 g
55%
Tryptophan
0.408 g
128%
Threonine
1.742 g
136%
Isoleucine
1.726 g
142%
Leucine
3.217 g
120%
Lysine
3.61 g
148%
Methionine + Cystine
1.366 g
112%
Methionine
0.989 g
Cystine
0.377 g
Phenylalanine + Tyrosine
2.872 g
136%
Phenylalanine
1.475 g
Tyrosine
1.397 g
Valine
1.82 g
118%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.079 mg
7%
Vitamin B-2 (Riboflavin)
0.309 mg
28%
Vitamin B-3 (Niacin)
7.599 mg
54%
Vitamin B-5 (Pantothenic acid)
0.457 mg
9%
Vitamin B-6
0.772 mg
59%
Vitamin B-12 (Cobalamin)
2.01 µg
84%
Vitamin A
8 IU
0%
Vitamin E
0.26 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.9 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
15 mg
5%
Phosphorus, P
271 mg
39%
Iron, Fe
2.89 mg
16%
Potassium, K
390 mg
8%
Sodium, Na
67 mg
4%
Zinc, Zn
4.37 mg
55%
Copper, Cu
0.059 mg
7%
Selenium, Se
28 µg
51%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product