Beef · round · eye of round steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · grilled
Eye of Round Steak
Amount per 100 g
- Energy (calories): 155 kcal 7%
- Protein: 29.85 g 55%
- Fat: 3.9 g Why gray? Help 8%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 77% 119 kcal
- Fat: 23% 35 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
155 kcal
7%
Water
65.35 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
3.9 g
8%
Total polyunsaturated
0.302 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.644 g
Total saturated
1.41 g
as low as possible
Total trans
0.182 g
as low as possible
Cholesterol
78 mg
as low as possible
Protein + aminoacids
Protein
29.85 g
55%
Tryptophan
0.366 g
114%
Threonine
1.534 g
120%
Isoleucine
1.522 g
125%
Leucine
2.807 g
104%
Lysine
3.137 g
129%
Methionine + Cystine
1.194 g
98%
Methionine
0.867 g
Cystine
0.327 g
Phenylalanine + Tyrosine
2.518 g
119%
Phenylalanine
1.3 g
Tyrosine
1.218 g
Valine
1.608 g
105%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.082 mg
7%
Vitamin B-2 (Riboflavin)
0.239 mg
22%
Vitamin B-3 (Niacin)
8.727 mg
62%
Vitamin B-5 (Pantothenic acid)
0.461 mg
9%
Vitamin B-6
0.836 mg
64%
Vitamin B-12 (Cobalamin)
2.38 µg
99%
Vitamin A
8 IU
0%
Vitamin E
0.31 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
15 mg
5%
Phosphorus, P
288 mg
41%
Iron, Fe
1.88 mg
10%
Potassium, K
414 mg
9%
Sodium, Na
68 mg
5%
Zinc, Zn
4.44 mg
56%
Copper, Cu
0.055 mg
6%
Selenium, Se
29.3 µg
53%
Manganese, Mn
0.002 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product