Amount per 100 g
- Energy (calories): 393 kcal 18%
- Protein: 13.07 g 24%
- Fat: 6.6 g Why gray? Help 14%
- Carbohydrates: 71.05 g 29%
Calorie breakdown
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- Protein: 12% 45 kcal
- Fat: 14% 55 kcal
- Carbohydrates: 74% 293 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
393 kcal
18%
Water
5.9 g
0%
Carbohydrates
Carbohydrate
71.05 g
29%
Fiber
9 g
36%
Sugars, total
3.84 g
Starch
53.23 g
Lipids
Total lipid (fat)
6.6 g
14%
Total polyunsaturated
2.47 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.57 g
Total saturated
1.37 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
13.07 g
24%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
35 µg
Folate, DFE
35 µg DFE
9%
Vitamin B-1 (Thiamin)
2.805 mg
255%
Vitamin B-2 (Riboflavin)
3.313 mg
301%
Vitamin B-3 (Niacin)
28.434 mg
203%
Vitamin B-5 (Pantothenic acid)
0.482 mg
10%
Vitamin B-6
0.563 mg
43%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
4.95 mg
33%
Vitamin D
0 IU
0%
Vitamin K
4.1 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
707 mg
71%
Magnesium, Mg
138 mg
45%
Phosphorus, P
610 mg
87%
Iron, Fe
51.25 mg
285%
Potassium, K
420 mg
9%
Sodium, Na
4 mg
0%
Zinc, Zn
5.39 mg
67%
Copper, Cu
0.458 mg
51%
Selenium, Se
29.6 µg
54%
Manganese, Mn
3.4 mg
189%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · cereal · oatmeal · dry | 393 kcal | 13.07 g | 71.05 g | 6.6 g |
Babyfood · cereal · mixed · dry | 379 kcal | 12.2 g | 73.4 g | 4.4 g |
Babyfood · cereal · barley · dry | 376 kcal | 13.2 g | 69.4 g | 6.6 g |
Babyfood · cereal · rice · dry | 391 kcal | 7.1 g | 77.7 g | 4.9 g |
Babyfood · oatmeal cereal · with fruit · dry · instant · toddler | 402 kcal | 10.5 g | 74.1 g | 7.05 g |
Babyfood · cereal · oatmeal · with applesauce and bananas · junior | 75 kcal | 1.3 g | 15.7 g | 0.7 g |
Babyfood · cereal · oatmeal · with honey · prepared with whole milk | 115 kcal | 5 g | 15.3 g | 3.9 g |
Babyfood · cereal · oatmeal · with bananas · prepared with whole milk | 86 kcal | 3.82 g | 10 g | 3.46 g |
Babyfood · cereal · oatmeal · prepared with whole milk | 116 kcal | 5 g | 15.3 g | 4.1 g |
Babyfood · cereal · oatmeal · with honey · dry | 391 kcal | 13.5 g | 69.3 g | 7 g |
Babyfood · cereal · oatmeal · with bananas · dry | 393 kcal | 12 g | 73.4 g | 6 g |
* Nutritional values per 100 g of product