Cereals · CREAM OF WHEAT · instant · prepared with water · without salt
Amount per 100 g
- Energy (calories): 62 kcal 3%
- Protein: 1.84 g 3%
- Fat: 0.24 g Why gray? Help 0%
- Carbohydrates: 13.08 g 5%
Calorie breakdown
Help
- Protein: 12% 7 kcal
- Fat: 3% 2 kcal
- Carbohydrates: 85% 54 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
62 kcal
3%
Water
84.4 g
3%
Carbohydrates
Carbohydrate
13.08 g
5%
Fiber
0.6 g
2%
Sugars, total
0.07 g
Starch
~
Lipids
Total lipid (fat)
0.24 g
0%
Total polyunsaturated
0.134 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.033 g
Total saturated
0.038 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.84 g
3%
Tryptophan
0.025 g
8%
Threonine
0.058 g
5%
Isoleucine
0.08 g
7%
Leucine
0.139 g
5%
Lysine
0.047 g
2%
Methionine + Cystine
0.075 g
6%
Methionine
0.034 g
Cystine
0.041 g
Phenylalanine + Tyrosine
0.157 g
7%
Phenylalanine
0.099 g
Tyrosine
0.058 g
Valine
0.089 g
6%
Vitamins
Vitamin C
0 mg
0%
Folate, total
62 µg
Folate, DFE
101 µg DFE
25%
Vitamin B-1 (Thiamin)
0.232 mg
21%
Vitamin B-2 (Riboflavin)
0.21 mg
19%
Vitamin B-3 (Niacin)
3.093 mg
22%
Vitamin B-5 (Pantothenic acid)
0.082 mg
2%
Vitamin B-6
0.309 mg
24%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
773 IU
33%
Vitamin E
0.02 mg
0%
Vitamin D
~
-
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
64 mg
6%
Magnesium, Mg
6 mg
2%
Phosphorus, P
18 mg
3%
Iron, Fe
4.96 mg
28%
Potassium, K
20 mg
0%
Sodium, Na
102 mg
7%
Zinc, Zn
0.17 mg
2%
Copper, Cu
0.043 mg
5%
Selenium, Se
3.5 µg
6%
Manganese, Mn
0 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product