Snacks · corn cakes · very low sodium
Amount per 100 g
- Energy (calories): 387 kcal 18%
- Protein: 8.1 g 15%
- Fat: 2.4 g Why gray? Help 5%
- Carbohydrates: 83.4 g 34%
Calorie breakdown
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- Protein: 6% 25 kcal
- Fat: 5% 20 kcal
- Carbohydrates: 88% 342 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
387 kcal
18%
Water
4.6 g
0%
Carbohydrates
Carbohydrate
83.4 g
34%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
2.4 g
5%
Total polyunsaturated
0.93 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.76 g
Total saturated
0.42 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.1 g
15%
Tryptophan
0.081 g
25%
Threonine
0.301 g
24%
Isoleucine
0.316 g
26%
Leucine
0.837 g
31%
Lysine
0.267 g
11%
Methionine + Cystine
0.301 g
25%
Methionine
0.177 g
Cystine
0.124 g
Phenylalanine + Tyrosine
0.725 g
34%
Phenylalanine
0.408 g
Tyrosine
0.317 g
Valine
0.442 g
29%
Vitamins
Vitamin C
0 mg
0%
Folate, total
19 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.25 mg
23%
Vitamin B-2 (Riboflavin)
0.05 mg
5%
Vitamin B-3 (Niacin)
5.15 mg
37%
Vitamin B-5 (Pantothenic acid)
0.83 mg
17%
Vitamin B-6
0.14 mg
11%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
242 IU
10%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
114 mg
37%
Phosphorus, P
157 mg
22%
Iron, Fe
1.4 mg
8%
Potassium, K
157 mg
3%
Sodium, Na
28 mg
2%
Zinc, Zn
2 mg
25%
Copper, Cu
0.42 mg
47%
Selenium, Se
9.9 µg
18%
Manganese, Mn
1.815 mg
101%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Snacks comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Snacks · corn cakes · very low sodium | 387 kcal | 8.1 g | 83.4 g | 2.4 g |
Snacks · corn cakes | 387 kcal | 8.1 g | 83.4 g | 2.4 g |
Snacks · popcorn · cakes | 384 kcal | 9.7 g | 80.1 g | 3.1 g |
Snacks · rice cakes · brown rice · plain | 387 kcal | 8.2 g | 81.5 g | 2.8 g |
Snacks · corn-based · extruded · chips · plain | 538 kcal | 6.17 g | 56.9 g | 33.36 g |
Snacks · rice cakes · brown rice · plain · unsalted | 387 kcal | 8.2 g | 81.5 g | 2.8 g |
Snacks · rice cakes · brown rice · corn | 385 kcal | 8.4 g | 81.2 g | 3.2 g |
Snacks · rice cakes · brown rice · buckwheat · unsalted | 380 kcal | 9 g | 80.1 g | 3.5 g |
Snacks · rice cakes · brown rice · multigrain | 387 kcal | 8.5 g | 80.1 g | 3.5 g |
Snacks · rice cakes · brown rice · sesame seed | 392 kcal | 7.6 g | 81.5 g | 3.8 g |
Snacks · rice cakes · brown rice · multigrain · unsalted | 387 kcal | 8.5 g | 80.1 g | 3.5 g |
* Nutritional values per 100 g of product